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2007.10.23

tasty tuesday.

since i have talked about it so much, i thought i would share my veggie pizza recipe.  when my friend jenn gave it to me, it changed my life forever.  there have been many times when the two of us have sat down with our old friend, veggie pizza, and had nice long girl chats and played some cards.  :)  anyways, enjoy.

ingredients:

2 tubes of reduced fat crescent rolls
16 oz. light cream cheese
3/4 cup light miracle whip
1 tsp. dill
1 tsp. minced onion
all the veggie's your heart desires chopped up for topping  (broccoli, peppers, black olives, califlower, carrots, tomatos...)
cheddar cheese
*i also put some turkey pepperoni on mine (just adds a little zing)

roll both tubes of crescent rolls onto a cookie sheet.  bake according to package directions.  remove from oven and cool completely before putting on the topping.  mix cream cheese, miracle whip, dill, and minced onion together in a bowl.  i usually taste test and add dill and minced onion to taste.  spread on top of cooled crescent rolls.  throw all your veggie's on top, then sprinkle on the cheddar cheese.  cut and serve.  delish!

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Comments

Thanks for sharing. Sounds delish. Can't wait to try it

sounds great, only i would be eating the entire thing as my guys won't eat cream cheese. mary, i'll make it but you will have to stay for dinner. thanx for sharing.

you're all making me hungry, i'll have to make it when i get home. thanks for the recipe honey.........

Thanks for the recipe. I make it almost the same way, but like LeeAnn, I use a HIdden Valley ranch packet, also. I am sure it was yummy. Now I am in the mood for one. Well, I have been since you started talking about it. :)

Mmmmmm yummy!
Thanks for sharing :)

I can't wait to try this. You had me at dill.

I LOVE veggie pizza. I pretty much make it the same way, except for the dill and minced onion I add some of the Hidden Valley dry ranch out of the packet. Sounds like a yummy treat to make this week!!

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